The Ultimate Tiramisu Lip Balm You Will Love 3


Have you ever had tiramisu? This decadent Italian dessert of coffee soaked sponge cake layered with a whipped custard of eggs, sugar and mascarpone cheese, and dusted with cocoa. Can you give a deep longing sigh with me? I think I’m hungry now!

Finished lip balms.

Finished lip balms.

So how did I make this “Ultimate” Tiramisu Lip Balm? It all started with the new Cheesecake Flavor and my experimenting to discover a blend that could use this yummy flavor. I started thinking about creamy desserts. Flan, custard, eclairs, creme brulee, tiramisu… Wait! Tiramisu has coffee. I like coffee! Tiramisu has cocoa. I love chocolate! That’s it. I’ve made my choice, I’m making a tiramisu lip balm.

Let’s go make this delectable lip balm that (hopefully) will taste like tiramisu.

Ingredients
Beeswax
Castor Oil
Avocado Oil
Cocoa Butter, Regular
Shea Butter, High Melt Point
Coffee Butter
Cheesecake Flavor
Equipment
Scale
Transfer Pipettes
Spoons
Microwave Safe Container
Microwave
Containers of your choice (I’m using Black Lip Tubes and Dirk’s Burgundy Caps)


Recipe: (makes 300 grams or 10 ounces, fills approximately 50 tubes)

Recipe in Grams
60 grams Beeswax
30 grams Castor Oil
81 grams Avocado Oil
45 grams Cocoa Butter, Regular
45 grams Shea Butter, High Melt Point
30 grams Coffee Butter
9 grams Cheesecake Flavor
Recipe in Ounces
2 ounces Beeswax
1 ounce Castor Oil
2.7 ounces Avocado Oil
1.5 ounces Cocoa Butter, Regular
1.5 ounces Shea Butter, High Melt Point
1 ounce Coffee Butter
0.3 ounces Cheesecake Flavor
Recipe in Percentages
20% Beeswax
10% Castor Oil
27% Avocado Oil
15% Cocoa Butter, Regular
15% Shea Butter, High Melt Point
10% Coffee Butter
3% Cheesecake Flavor
Weighing Beeswax.

Weighing Beeswax.

Adding liquid oils.

Adding liquid oils.

Weigh all of the ingredients except the Cheesecake Flavor into a microwave safe container. Gently melt using short time bursts until most of the ingredients are melted. Melt the remaining chunks of Beeswax and Cocoa Butter by stirring the mixture. Add the Cheesecake Flavor and color if desired. Once the flavor has been mixed in, fill your containers. After the lip balms have cooled, cap the containers and label.

Adding Cocoa Butter.

Adding Cocoa Butter.

Halfway through heating the ingredients.

Halfway through heating the ingredients.

Adding Shea and Coffee Butters.

Adding Shea and Coffee Butters.

Melted mixture.

Melted mixture.

Did I succeed in making a Tiramisu Lip Balm? The gals in the warehouse think so because I’ve been asked to make another batch just for them. Request your sample of the Ultimate Tiramisu Lip Balm before the samples are gone! I’ve sent a limited number to shipping and I can’t promise they will all go into your boxes!

Enjoy!

Andee

VN:R_U [1.9.22_1171]
Rating: 0.0/5 (0 votes cast)
Spread the love

About Andee

I'm a twenty something soap snob. I've grown up with hand made soaps and I love them! I really like making lotions, soaps and perfumes. I adore mixing scents to come up with something new. My favorite scent is either Wicked or Cotton Candy. I tend to hoard fragrances, I even have an Earl Grey Tea from the MMS catalog. I won't tell you how old it is, but it sure is good!


Leave a comment

Your email address will not be published.

3 thoughts on “The Ultimate Tiramisu Lip Balm You Will Love