Virgin Pina Colada Lip Gloss 6


Finished Lip Balm

Finished Lip Balm

I am a major fan of tropical fruits. Papaya, mango, kiwi, pineapple, coconut and starfruit all find a place on my kitchen counter throughout the year. They are all just so yummy. I even like to make Pina Colada inspired smoothies. Just take a can of coconut milk and some frozen pineapple and you have a tasty treat!

Ingredients
Beeswax
Palm Kernel Oil
Virgin Coconut Oil
High Melt Point Shea Butter
Castor Oil
Golden Jojoba Oil
Lanolin
Pina Colada Flavor Oil
Equipment
Scale
Microwave Safe Container
Spoons
Pipettes
Thermometer
Immersion Blender

 

Recipe:

Recipe in Grams
100 grams Beeswax
80 grams Palm Kernel Oil
80 grams Virgin Coconut Oil
52 grams High Melt Point Shea Butter
40 grams Castor Oil
28 grams Golden Jojoba Oil
12 grams Lanolin
8 grams Pina Colada Flavor Oil
Recipe in Ounces
3.53 oz Beeswax
2.82 oz Palm Kernel Oil
2.82 oz Virgin Coconut Oil
1.83 oz High Melt Point Shea Butter
1.41 oz Castor Oil
0.99 oz Golden Jojoba Oil
0.42 oz Lanolin
0.28 oz Pina Colada Flavor Oil
Recipe in Percentages
25% Beeswax
20% Palm Kernel Oil
20% Virgin Coconut Oil
13% High Melt Point Shea Butter
10% Castor Oil
7% Golden Jojoba Oil
3% Lanolin
2% Pina Colada Flavor Oil

 

Weighing Oils

Weighing Oils

Weigh everything except the Pina Colada Flavor Oil into a microwave safe container. Heat gently until everything has melted. Add the Pina Colada Flavor Oil and stir well. Pour into tubes and allow the mixture to cool and solidify. Cap, label and delight your lips with a sweet treat. Enjoy!

Weighing Oils

Weighing Oils

I intended this lip balm to be somewhat firm but very creamy. This recipe nailed it on the head. (Happy dance!) It has gotten rave reviews from the staff. Even our non-coconut fans have requested their own tubes. One gal commented on how she loved that it was glossy and so easy to apply with great staying power. She said she can’t wait to make some at home with her daughter. That sounds like so much fun!

We are sending over 200 samples to the shipping department. Request one with your next order today!

Taylor

Beeswax almost melted

Beeswax almost melted

 

 

 

 

 

 

 

Adding Flavor Oil

Adding Flavor Oil

 

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Rating: 5.0/5 (1 vote cast)
Virgin Pina Colada Lip Gloss, 5.0 out of 5 based on 1 rating
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About Taylor

I'm a twenty something happy, animal loving, curious experimenter. I love reaching back into history and trying old recipes for cosmetics or foods. I'm constantly asking "Why?" My curiosity has me trying new things. I love taking walks with my dog as well as staying at home to cuddle with the dog and my cats. Some of my favorite scents include Hinoki Wood, Rose Garden, Jasmine and Gladiator.


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6 thoughts on “Virgin Pina Colada Lip Gloss

    • Taylor Post author

      Dawn,

      What size tubes are you using?
      This recipe would fill 94 of the 0.15 round or oval tubes. It would fill 28 of the Bigger Lip Balm Tubes and 56 of the Big Lip Balm Tubes.

      I hope this helps!

      Cheers,
      Taylor

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  • Eleanor T

    This recipe is a keeper! I got a sample in the mail and have been thoroughly enjoying it! The pina colada flavor oil and the virgin coconut oil really work well together. The texture is firm, but glides on smoothly–and it has passed the pocket test! 🙂

    Thanks for a great recipe!

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  • Meagan

    I received a sample of this in my last order and I have been using it for a week. This is a great recipe! I love the texture and how long it lasts after it’s been applied. It’s super moisturizing!

    I am wondering about a good lanolin replacement in this recipe though. I would love to make this for my friends, but 2 of them have a reaction to lanolin. What could I replace the lanolin with and still get this great texture and moisturizing?

    Thanks!

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    • Taylor Post author

      Meagan,

      Gosh, replacing lanolin can be pretty hard. For this recipe, I would use the High Melt Point Shea Butter as a replacement.
      I hope this helps! Enjoy making your lip balm!

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