|I had such a great time yesterday when making the Lemon Poppy Seed Soap, I just had to make a lip balm to go with it. Ok. Maybe those fabulous looking soaps have inspired me to make a Lemon Poppy Seed Cookie inspired line. We will have to see what will come out next!
For this Lemon Cookie Lip Balm, I couldn’t add poppy seeds. (Ouch!) However, I didn’t want to miss out on the slightly nutty kick that the poppy seeds contribute. Instead, I added a small amount of Black Pepper Essential Oil to the flavor blend I had already made. I had to go around the office to ask people what they thought. My favorite response that made me laugh stated “Wow, that is so good…. Mnn… I just might eat the lip balm!” I hope you get the opportunity to try this lip balm. This lip balm can be summed up by a Wow!
Collect needed items:
Weigh all ingredients except the flavor oils into your microwave safe container. Microwave in short bursts until all ingredients are melted. The beeswax will take the most time to melt, but if you stir the lip balm after the other oils have been heated, it will melt quickly. Once the mixture is melted, add the Sugar Baby Flavor Oil, Lemon Essential Oil, USA and Black Pepper Essential Oil. Stir until all of the flavor has been incorporated. Fill tubes or jars. Cool. Label.
VN:R_U [1.9.22_1171]Lemon Cookie Lip Balm,